Recently, I found a super cute cookbook completely dedicated to quiches. Quiche Cookbook was published in 1976 and written by Edie and Tom Hilton. I was particularly drawn to the illustrations by Shelley Adler throughout the book Since I love a good quiche but usually make the recipes up with whatever I find in the fridge,… Continue reading Retro Cooking: 1976 Seafood Quiche
Sometimes, as a teacher, you wake up dreading the days when you can't go outside. Whether it is raining or too cold, it is rarely a good thing when the kiddos don't get their daily dose of fresh air and, most importantly, when they don't get to run! Last Friday, as we knew we wouldn't… Continue reading TCP: Mini Egg Frittatas
Although my husband and I didn't have any plans for Easter (he was sick so that was that), I wanted to do a little something special. So after seeing several posts online, I decided to make dyed deviled eggs. It was extremely easy so super cute! The concept is easy: Just follow the same recipe… Continue reading Easter Deviled Eggs
And the attempt to live a Paleo lifestyle continues! Despite the occasional cheat meal (once a week or so), I'd say that we have been doing really well. Even our cheat meals tend to be something that we make that simply isn't following the Paleo guidelines, instead of going out and breaking our budget as… Continue reading Successful Dishes from the Past Week
The Hungry Quebbie 