With the New Year finally here, it always seems good to think about what we'd like to accomplish in the next 12 months. Some call these resolutions but I'm not a fan of that word. Too formal, too black and white. I like to have plans and ideas of things I want to do or… Continue reading My 2018 Objectives
After seeing someone post on Instagram about the grocery-free challenge, I decided to give it a shot. I figured this would be a chance to save a bit of money as well as a way to get rid of some of the food we have accumulated in the pantry, fridge and freezer. Throughout the week,… Continue reading A Grocery-Free Week!
I must admit I cheated a bit for the last dish of the Spring Break Cookbook Challenge. Since I ended up making the duck noodle soup on Friday, I didn't really feel like making another soup on the same day. So the barley soup only came to life on Saturday. In the end, it turned out… Continue reading SBCC Day 5: Graubünden Barley Soup
The duck was the most intimidating dish of the Spring Break Cookbook Challenge. The one I almost took off the list by fear of messing it up. When I told my husband I was hesitant about making the duck, he responded "Isn't the whole point to challenge yourself and try to make dishes you aren't familiar with?".… Continue reading #SBCC Day 4: Canard à la Québécoise
The Hungry Quebbie 