Foodie Adventures, Trying New Food

My First Renaissance Fair…And Consequent Turkey Leg

I had never been to a Renaissance Fair. When I saw the giant ad in the back of the Marta bus, I started pestering Jeff until he agreed to go. We somehow convinced three friends to join us and made a fun day out of it. To be honest, I didn't know what to expect from… Continue reading My First Renaissance Fair…And Consequent Turkey Leg

Foodie Adventures

Skipping the Restaurant! Homemade Crab Cakes and Crême Brûlée

My husband and I have a very bad tendency to always want to go out on the weekends. Since I've been trying to eat better after Cath's departure, I couldn't afford (health-wise) a scrumptious meal out. I figured a great dinner at home, as indulgent as it may be, would still be healthier since I… Continue reading Skipping the Restaurant! Homemade Crab Cakes and Crême Brûlée

Foodie Adventures, Travel

Exploring My New State With An Old Friend.

In 1999, I met Cath in my Secondary 1 class. I asked her if she wanted to team up for a geography project and we've been best friends ever since. Despite my move to the US, we always stayed in touch and although we only see each other every one or two years, our friendship is… Continue reading Exploring My New State With An Old Friend.

Foodie Adventures, Meal Prep

HMMW: Cooking While “Surviving” Atlanta’s Version of a Winter Storm

This week has been a tad crazy. Our school has had 3 snow days this week. How much snow did we experience, you might ask. Well, outside my apartment, the answer is none. I understand why we had to close, like many other businesses in town. Last year, no one closed and that's what caused… Continue reading HMMW: Cooking While “Surviving” Atlanta’s Version of a Winter Storm