Recipes, Retro Cooking

Retro Cooking: 1940’s Maple Dumplings

This year, for Quebec National Day, I wanted to try making an old-school Quebec dessert that I had never tried but always intrigued me. In French, it is called "Grands-pères dans le sirop" which translates to "Grandpas in syrup". Basically, it is dough poached in maple syrup. Now, I bet you are wondering about the… Continue reading Retro Cooking: 1940’s Maple Dumplings

Foodie Adventures, Random Meals, Travel

Hungry Quebbie Goes Home

Recently, my husband and I went back to Quebec to visit my family and friends. We spent two weeks there, and unlike other times I went, I made almost no plans. I just wanted to enjoy my time there, see my loved ones and take the trip day by day. As this is how I… Continue reading Hungry Quebbie Goes Home