This week's recipe was inspired by the beautiful local eggplant I found at the market. I rarely cook with eggplant so I had to do a little research to figure out what to make. I didn't want to make anything too heavy since it's so hot outside. I finally settled on a galette, which is… Continue reading Garden Vegetable Galette
Let's start with the frustration of the week. On Sunday, after a fun motorcycle ride in the morning, we came home, planning to get a lot of housework done: meals, cleaning, etc. As I started our dishwasher, it made a horrible sound so I stopped it and called the hubs. He came to look at… Continue reading I Won’t Waste the Juicer Pulp, Part 2: Zucchini Lasagna Edition
Last week, I caught an episode of The American Baking Competition. I had never watched it before but it caught my eye, not only because it was a food show but also because it happened to be French pastry week. Although I don't expect to be tuning in again (I admit it, I am a… Continue reading Choux à la Crème, or Cream Puff Goodness
Today is one of my favorite days of the year! A day when I get to celebrate my Quebec heritage, even if I'm far far away from home. As early as I can remember, Quebec National Day has been a very important event. When I was little, I would walk with my parents to the… Continue reading Happy Quebec Day! Bonne St-Jean-Baptiste!
The Hungry Quebbie 