Y'all, I'm starting a new blog post series! I love old books in general but there's nothing I like more than browsing through old cookbooks and imagining people, way back when, using them in their own kitchen. With this in mind, I decided to go through all the old cookbooks I could get my hands… Continue reading Retro Cooking: 50’s Shrimp Salad
Au Gratin sounds fancy, doesn't it? For a while, I was intimidated to make anything au gratin. That was until I realized I could make my own simple version of it with pretty much anything I could find in our fridge and pantry. For anyone who isn't familiar with the term, here is the definition (or… Continue reading Everything Au Gratin
Handpies. The perfect way to indulge in some comfort food, without eating a whole pie (unless you eat them all in one sitting). During my mom's visit, I was reminded of my love for mini pies, as I introduced her to Biltong Bar and their scrumptious beef bobotie hand pies. As I was eating it,… Continue reading Around the World in 7 Hand Pies
During my mom's visit, we were trying to come up with a fun little road trip idea. Last year, we had a great time visiting Savannah. While chatting with my friend, New Orleans came up as a suggestion. Mom was into it so we planned a 3-day girls road trip with my mom and my… Continue reading New Orleans and Bread Pudding
The Hungry Quebbie 