Foodie Adventures, Travel, Trying New Food

Quebec Part 2: Tasting Mystery Snacks with My Family

Before I traveled to Quebec, I stopped by Buford Highway Farmer's Market to look for interesting snacks and sweet treats to try out with my family. When I was growing up, I wasn't very adventurous. We had our classics and favorites and generally stuck to them. That's why I thought it would be interesting to… Continue reading Quebec Part 2: Tasting Mystery Snacks with My Family

Recipes, Retro Cooking

Retro Cooking: 1971 Six Layer Bars

A little while back, I found a cookbook from 1971 titled An Exciting New World of Microwave Cooking, published by Litton. The cover photo was slightly repulsive to me as I have a tough time agreeing with the idea of cooking meat in the microwave oven. Nevertheless, I was hooked and had to take the cookbook… Continue reading Retro Cooking: 1971 Six Layer Bars

Recipes

An Almond-Loaded Princess Cake

This March, my husband and I are celebrating our 9th anniversary. Our wedding was nothing but traditional, yet we have a very strong tradition we follow each year to celebrate another happy year together. For our wedding, we had ordered a Princess Cake from Albermarle Baking Co. in Charlottesville VA. Every year, we would buy… Continue reading An Almond-Loaded Princess Cake

Retro Cooking

Retro Cooking: 1960’s Strawberry Bavarian Pie with Coconut Crust

Happy Heart Day everyone! I've loved Valentine's Day ever since I was a child. I associate it with family time and an occasion to share a good homemade meal together. This is the way I have always celebrated it with my husband as well. This year was no different, despite the fact that, since my… Continue reading Retro Cooking: 1960’s Strawberry Bavarian Pie with Coconut Crust