For this month's Retro Cooking, I decided to make a nun's cake, from the book Anyone Can Bake, published by the Royal Baking Powder Company in 1928. In all honesty, I was intrigued by the name. A French-Canadian really can't deny her Catholic-influenced culture! After looking it up, I learned a lot about the type of… Continue reading Retro Cooking: 1928 Nun’s Cake
Orange Lavender Cakes to Ease Back Into Work
You can't be a preschool teacher if you are not passionate about your job. I love working with young children. It is very fulfilling to see them grow and learn every single day. That being said, it can be really hard to snap back into work mode after almost two months of summer break. To… Continue reading Orange Lavender Cakes to Ease Back Into Work
Colorful Vegetable Slaw
The best dishes are created when you look in your fridge and feel the pressure to use whatever is left in there before it goes bad. After an exciting week, making tons of hand pies, I was left with a bunch of random vegetables. I was pretty excited to make coleslaw when I realized I had… Continue reading Colorful Vegetable Slaw
Retro Cooking: 50’s Shrimp Salad
Y'all, I'm starting a new blog post series! I love old books in general but there's nothing I like more than browsing through old cookbooks and imagining people, way back when, using them in their own kitchen. With this in mind, I decided to go through all the old cookbooks I could get my hands… Continue reading Retro Cooking: 50’s Shrimp Salad

